Ingredients
2 raw sweet potatoes
Ground cinnamon
Ground Black Pepper
Directions
Preheat oven to 400 degrees F
Cover a baking pan with aluminum foil, set aside.
Scrub sweet potatoes and pierce several times with fork. Bake for 35-45 minutes, or until tender.
Remove sweet potatoes from oven; cool for 15 minutes.
Place sweet potato flesh in medium bowl. Sprinkle with cinnamon and pepper; mash until well mixed.
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